Suji Snacks (Semolina Snacks)

Ingredients:

• Semolina – 1cup
• Oil – For deep fry
• Red chilli powder – 1/2 teaspoon
• Kasuri methi – 1 tablespoon
• Pepper powder – 1/2 teaspoon
• Chaat Masala- 1/2 teaspoon
• Salt – as per taste
• Wheat flour – 1-2 tablespoons(optional)
• Fork

Method:

• Combine semolina, red chilli powder, kasuri methi , pepper powder, chhat masala, 2 tablespoons oil and salt together in a mixing bowl with the help of water.
• If you are getting difficulties in combining semolina alone then add 2 tablespoons of wheat flour.
• Make a dough and keep it aside for 20 min.
• After 20 min take a fork and small quantity of dough and spread it on backside of fork and then roll it to give shape
• Now deep fry it on medium flame .
• Store in a container and serve it with tea .