Palak Chutney

Ingredients:

• Palak – 250g
• Cumin seeds – 1/2 teaspoon
• Ginger – 1 inch
• Green Chilli – 2
• Oil – 1 teaspoon
• Salt – as per taste

Method:

• Heat oil in a pan .
• Add cumin seeds , ginger and green chilli and saute .
• Now add fresh Palak and saute
• Take a blender and add the Palak mixture and salt and blend it smoothly

Palak Chutney is ready to serve .