Ingredients:
- Semolina – 1 cup
- Tomato – 1/2 cup (chopped)
- Mustard seed – 1 tablespoon
- Oil – 1 tablespoon
- Curry leaves
- Water – 3 cup
- Red chilli powder – 1/2 teaspoon
- Salt
- Sugar – 1/4 teaspoon
- Clarified butter – 1 tablespoon
MethodDry Roast semolina until it becomes aromatic.Heat oil in a pan and add mustard seed and Curry leaves.Add chopped tomatoes and cook it until it becomes soft.Now add 3cups of water in that.Add spices i.e. red chilli powder, salt and sugar .Add 1 tablespoon of ghee(clarified butter) and wait for a boil.After boil add semolina gradually and cook it for 2 min.Serve it hot .Video recipe link – https://youtu.be/CuTcHS6euZ4Thank you for watchingLike share and follow